The Food Service program promotes a lifetime of wellness by serving meals that are high quality, nutritious, enjoyable, and economical. We serve over 192,683 meals and meal equivalents each school year with an average total of approximately 1,264 meals per day (920 lunches and 344 breakfasts) plus an additional 130 after school snacks. All of this is accomplished through our 4 cafeterias in partnership with OPAA! Food Management, Inc.
Click here to go to the School Menu page. http://bgschools.nutrislice.com/
District Federal Compliance Page
Free and Reduced Price School Meals Family Application - located in File Cabinet
Wellness Policy - ADF
Nutritional Information - located in File Cabinet
Central Office Staff
Whitney Keith - Opaa! Food Service Director
Laura Pederson, Kitchen Manager
Frankford Elementary Staff
Laura Weatherford, Kitchen Manager
Middle School Staff
Brittany Lindsay, Kitchen Manager
High School Staff
Kim Ingram, Kitchen Manager
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